Chicken Sajji Quater

Ingredients:

• Whole Chicken: Marinated in a blend of spices and slow-cooked to achieve a tender, juicy texture.
• Sajji Spice Mix: A traditional blend of spices including cumin, coriander, black pepper, and salt, imparting a deep, earthy flavor.
• Yogurt: Used in the marinade to tenderize the chicken and add a subtle tanginess.
• Lemon Juice: Adds a refreshing citrusy note that enhances the overall flavor.
• Ginger and Garlic Paste: Infused in the marinade for a robust, aromatic depth.
• Green Chilies: Optional for those who prefer a hint of heat in their sajji.
• Rice: Often served with fragrant basmati rice or bread like naan, complementing the richly flavored chicken.
• Garnishes: Fresh coriander and lemon slices, adding a burst of freshness to the dish.

Why You’ll Love It:

Chicken Sajji Quater is a culinary experience that combines the rustic charm of traditional cooking with the rich, aromatic flavors of a well-marinated chicken. The slow-cooking process ensures that every bite is tender, juicy, and packed with the deep, earthy flavors of the sajji spice mix. Whether you’re enjoying it as a special occasion meal or a hearty dinner, this dish is sure to impress with its authentic taste and satisfying texture.

Indulge in the savory delight of Chicken Sajji Quater—where the essence of slow-cooked perfection meets the bold, rustic flavors of traditional spices.