Chicken Madrasi Handi

Ingredients:

• Chicken: Tender chicken pieces, cooked until juicy and succulent.
• Madrasi Masala: A robust blend of spices including curry leaves, mustard seeds, fennel seeds, black pepper, and red chili powder, providing a distinctive South Indian flavor.
• Onion and Tomato Base: Sautéed onions and tomatoes form the base of the gravy, creating a rich and tangy foundation.
• Coconut: Freshly grated or desiccated coconut is added for a creamy texture and subtle sweetness, typical of South Indian cuisine.
• Ginger and Garlic Paste: Adds depth and aromatic flavor to the dish.
• Green Chilies: Sliced to provide a spicy kick, enhancing the overall flavor.
• Curry Leaves: Infused into the gravy for a fragrant, traditional South Indian touch.
• Garam Masala: Added towards the end of cooking to enrich the flavor and add warmth.
• Fresh Herbs: Chopped cilantro for garnish, adding a burst of freshness and color.
• Accompaniments: Best enjoyed with steamed basmati rice, naan, or roti, allowing you to savor the rich and flavorful gravy.

Why You’ll Love It:

Chicken Madrasi Handi offers a delightful blend of South Indian spices and traditional handi cooking techniques. The tender chicken and aromatic, spiced gravy create a flavorful and satisfying meal that’s perfect for those who enjoy bold and distinctive flavors. Ideal for family dinners or special occasions, this dish brings a taste of South India to your table.

Enjoy the rich, spiced goodness of Chicken Madrasi Handi—where tender chicken and aromatic spices come together in a flavorful and unforgettable meal.