Chicken Handi

Ingredients:

• Chicken: Tender pieces of chicken, carefully selected and cooked until juicy and succulent.
• Handi Masala: A robust blend of spices including turmeric, cumin, coriander, red chili powder, and garam masala, creating a deep, aromatic flavor profile.
• Onion and Tomato Base: Sautéed onions and tomatoes form the foundation of the gravy, providing a rich and tangy base.
• Yogurt: Adds creaminess and a subtle tang to the gravy, balancing the spices and enhancing the overall flavor.
• Ginger and Garlic Paste: Freshly prepared to add depth and warmth to the dish.
• Fresh Herbs: Chopped cilantro and mint leaves are added for a burst of freshness and vibrant color.
• Green Chilies: Sliced for an extra kick of heat, enhancing the flavor without overpowering the dish.
• Kasuri Methi (Dried Fenugreek Leaves): Infused into the gravy for a unique, aromatic flavor characteristic of traditional handi dishes.
• Garam Masala: Added at the end of cooking to enrich the flavor and aroma of the dish.
• Accompaniments: Best enjoyed with naan, roti, or steamed basmati rice, allowing you to soak up the delicious handi gravy.

Why You’ll Love It:

Chicken Handi is a flavorful and hearty dish that combines tender chicken with a rich, aromatic gravy. The use of traditional spices and cooking techniques ensures a dish that’s both comforting and deeply satisfying. Perfect for family dinners or special occasions, Chicken Handi offers an authentic taste of Pakistani cuisine.

Indulge in the savory delight of Chicken Handi, where tender chicken and rich spices come together for a truly memorable meal.