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Welcome to Khan Baba Tawa Piece

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Tender chicken cooked in a traditional handi with a rich, aromatic sauce infused with a special blend of spices. Creamy, flavorful, and authentically Pakistani, this dish offers a perfect balance of warmth and spice.

Our Fries are crafted from premium, fresh potatoes, cut into golden, crispy sticks and seasoned with just the right amount of salt to enhance their natural flavor. Each fry is cooked to a crispy exterior while remaining tender on the inside, offering the ideal combination of texture and taste.

A traditional whole wheat flatbread, soft and slightly chewy, perfect for pairing with a wide range of dishes. Simple, nutritious, and versatile, chapati is a staple in many kitchens.

A cooling and refreshing yogurt-based side dish, mixed with diced cucumber, fresh mint, and a dash of cumin. Perfect for balancing the flavors of spicy and rich dishes.

Experience the luxurious combination of smoky grilled chicken kababs and rich, creamy makhni sauce in our Chicken Kabab Masala Makhni. This dish offers a perfect blend of bold and buttery flavors, ideal with naan, roti, or rice.

Ingredients:

  • Chicken Kababs: Juicy, grilled chicken kababs marinated in a mix of spices such as cumin, coriander, garam masala, and fresh herbs, then cooked to perfection with a smoky char.
  • Makhni Sauce: A rich and creamy sauce made from butter, tomatoes, and cashew paste, simmered with a blend of spices including turmeric, cumin, coriander, and red chili powder.
  • Cream: Added to the sauce for a smooth, velvety texture that perfectly complements the spiced chicken kababs.
  • Ginger and Garlic Paste: Freshly prepared to enhance the depth and warmth of the makhni sauce.
  • Kasuri Methi (Dried Fenugreek Leaves): Infused into the sauce to add a unique, aromatic flavor that is signature to makhni dishes.
  • Garam Masala: Sprinkled towards the end of cooking to enhance the warmth and complexity of the dish.
  • Fresh Coriander: Chopped and sprinkled on top for a burst of color and freshness.
  • Lemon Juice: Squeezed over the dish for a tangy contrast that balances the richness of the sauce.
  • Accompaniments: Best served with naan, roti, or steamed basmati rice, allowing you to savor every bit of the creamy makhni sauce.

Why You’ll Love It:

Chicken Kabab Masala Makhni is a decadent and comforting dish that combines the smoky flavor of grilled chicken kababs with the rich, buttery goodness of makhni sauce. The creamy sauce, infused with aromatic spices, perfectly complements the tender kababs, making this dish a favorite for those who love rich and flavorful cuisine.

Treat yourself to the creamy and flavorful delight of Chicken Kabab Masala Makhni—where tender chicken kababs are enveloped in a rich, buttery sauce for an unforgettable dining experience.

A traditional whole wheat flatbread, soft and slightly chewy, perfect for pairing with a wide range of dishes. Simple, nutritious, and versatile, chapati is a staple in many kitchens.

Chapati

Chapati is a traditional Indian flatbread made from whole wheat flour, water, and a pinch of salt. It’s a staple in many households and is cherished for its simplicity, versatility, and wholesome flavor. Soft, round, and slightly chewy, chapati pairs perfectly with a variety of dishes, from spicy curries to savory lentils.

Ingredients:

  • Whole Wheat Flour: The base ingredient that gives chapati its earthy flavor and nutritious value. Whole wheat flour is rich in fiber and essential nutrients, making chapati a healthy choice.
  • Water: Mixed with the flour to create a smooth and pliable dough. The right amount of water ensures the dough is easy to roll out and cook evenly.
  • Salt: A pinch of salt enhances the natural flavor of the wheat and adds a subtle taste to the bread.
  • Ghee or Oil (Optional): Some prefer to brush the chapati with ghee or oil after cooking for added richness and flavor.

Why You’ll Love It:

Chapati is a versatile flatbread that can be enjoyed with virtually any dish. Its mild flavor allows it to complement a variety of cuisines, making it a perfect accompaniment to both vegetarian and non-vegetarian meals. Whether you enjoy it with a spicy curry, a simple lentil dish, or just a dollop of yogurt, chapati adds a wholesome and satisfying element to your meal.

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